Chinese Chang Bai Shan Ginseng Root Panax,healthy
Ex Tax: $35.99
Name: Chinese Ginseng,Radix Ginseng,ginseng root
Origin : China
Grade : Good
Role :
Increasing energy Relieving stress
Preventing illness Overcoming exhaustion
Enhance the sexual system Strengthening the immune system
Relieving fatigue Improving and restoring virility
Building immunity Improving memory and concentration
Properties (characteristics)﹕smells aromatic, tastes sweet and slightly warm
Actions & Indications: tonifying qi to improve cardiac function as in cardiac exhaustion, short of breath, palpitation, instant sweating, dropping of blood pressure; for pixu condition of weak digestive system, for prolapse of stomach, uterus and rectum. Ren shen can generates fluids and reduce thirst, for xinqixu (heart qi deficient) palpitations with instant sweating and anxiety, insomnia, dizziness/headache, forgetfulness, impotence, diabetes, bleeding in the vagina not during period, seizures in children, chronic weakness, restlessness. any qixu (qi deficient) xue xu (blood deficient) or fluid deficient syndrome..
Medical Functions:
1. Regulates central nervous system.
2. Regulates circulatory system:
small amount: stimulates, large amount: suppresses;
small amount: improves memory;
prevents platelet coagulation;
3. Improves immune system
4. Anti Cancer
5. Anti aging
6. Anti stress
7. Prevents morphine from becoming habit-forming
8. Improves condition of diabetic patients
9. Increases aldosterone (antidiuretic action)
Dosage:1.5 g to 38 g
How use:
(1) cooked serving. Ginseng into 2cm slices will be placed in jars, fill water, sealed disk. 4-5 hours can be steamed cooked in vinegar and placed in use.
(2) chewing.2-3 tablets containing ginseng to ponder over in population, health-refreshing, stomach and delicious.
(3) mills. Ginseng flowers into powder to day swallowing tea. Will be attended thinly sliced, or on a low flame before pouring, prepared with water, so it can use to build five minutes later.
(4) island.Will be thinly sliced ginseng root into a jar full use of the liquor soaked 50-60.
(5) heat food. Ginseng is often accompanied by a bitter taste in food, and if people lean meat, chicken, fish, cooked meals together, remove bitterness.
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